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Curried Chicken Sandwich

Burgers aren't the only grilled things we want to eat with our hands. Thanks to a flavorful brine and a supershort cook time, sandwich-friendly boneless breasts take on a whole new life between two slices...

Author: Alison Roman

Blueberry Crumb Bars

Author: Lisa Zwirn

Grilled Mahi Mahi with Thai Coconut Sauce

Author: Bon Appétit Test Kitchen

Grilled Pork Tenderloin with Mustard Dill Sauce

Author: Bon Appétit Test Kitchen

Lemon Pepper Salt Rub

Author: Melissa Hamilton

Classic Beer Can Chicken

Author: Elizabeth Karmel

Grilled Watermelon Salad With Lime Mango Dressing and Cornbread Croutons

Grilling watermelon caramelizes the sweetness of the fruit, and the char gives just a hint of smoky flavor.

Author: JJ Johnson

Grilled Whole Cauliflower with Miso Mayo

Basting a head of cauliflower in a spicy butter sauce as it grills infuses it with flavor and turns it a nice orange color. Served over a lemony miso mayo and topped with scallions, it makes for an impressive-looking...

Author: Anna Stockwell

Linguine with Grilled Clams and Bacon

Author: Chris Schlesinger

Peach and Pecan Upside Down Cake

Author: Cindy Mushet

Chicken Parmesan Burgers

Author: Bon Appétit Test Kitchen

Pork Tenderloin Churrasco

Author: Douglas Rodriguez

Mutabal

Author: Rawia Bishara

Melon Slush

This breakfast slushy combines sweet melon with tangy orange juice for a quick summer smoothie.

Author: Sheila Lukins

Herb Grilled Chicken Wings

Author: Alison Roman

Stone Fruit Slaw

Author: Bon Appétit Test Kitchen

Bacon Wrapped Pig Wings

Who says pigs can't fly? Take a few boneless pork chops, add some bacon and a little creativity, and Pig Wings are on the menu! The bacon adds great flavor and keeps the loin meat from getting dry. These...

Author: Ray "Dr. BBQ" Lampe

Chimichurri Marinade

Author: Matt Lee

Pulled Pork Sandwiches

The Big Hurt's pulled pork sandwiches, smoked until tender and tossed in an easy barbecue sauce.

Author: Frank Thomas

Grilled Bone in Rib Eye Steaks

Author: Judith Fertig

Chocolate Dipped Ice Cream Sandwiches

Author: Abigail Johnson Dodge

Caramelized Bananas

The faint flavor of smoke and caramelized brown sugar do exquisite things to a banana. A drizzling of rum or liqueur gives this simple dessert "gourmet" status. Tips for success: Choose firm, just-ripe...

Author: Andrea Chesman

Homemade Ketchup

This satisfyingly viscous, tomatoey condiment is richer and more rustic in flavor than commercial brands. It is absolutely delicious.

Author: Ian Knauer